The Robot Coupe Blixer 4 is renowned for being exceptionally quick, efficient, simple to use and robust. Unlike other food preparation machines, the Blixer range is specifically designed to emulsify foods. Emulsifying assures that whilst the food is processed, the food fibres are not totally shredded thus ensuring the dish recipient receives all intended nutrients and stays fuller for longer. The Blixer® 4 is therefore ideally suited for cordon bleu cookery and for modified meals within nursing homes, hospitals, schools and crèches. Specially designed to process large quantities, the Robot Coupe Blixer 4 is guaranteed to offer excellent results and performance you can rely on.